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We thought the attached Best Practice guide with reference to commercial kitchen exhaust management would be of interest.

Produced by the AIRAH (Australian Institute of refrigeration, air-conditioning and heating) special technical group of which Coanda’s Bill Sinclair was a member it details all things commercial kitchen exhaust including:

Design, construction, operation, servicing, cleaning and safety management commercial kitchen exhaust systems

I hope you find it interesting and useful.

Bill Sinclair Coanda Hoods

(Click on the image to download the Guide)

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