We have developed a new suite of unique kitchen exhaust systems that allow us to:

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• Run smaller ducts and lower air volumes - Coanda Modular Hood

• Treat and return the airstream to the kitchen where external  extraction isn’t possible - Coanda Recirculation Hood

• Discharge into public spaces - Coanda Diffusers

• Run Charcoal & standard equipment through the same duct - Coanda High Performance

• Increase your cooking capacity by up to 30% without having to replace the hood - Coanda Retrofit Hood

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WHAT ARE THE BENEFITS?

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1. Run smaller ducts and lower air volumes

2. Run charcoal and gas equipment through the same duct

3. Greater capture rate means less duct cleaning and fire risk

4. Low profile and vent off top, back or sides means you can put it where others won’t fit

5. Vent into public spaces without effecting the neighbours